tag:blogger.com,1999:blog-4464936301082996795.post3533136974947360225..comments2023-09-20T07:46:18.852-04:00Comments on The Slacker Kitchen: Rice Is Nice!AJhttp://www.blogger.com/profile/06022222693652826883noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4464936301082996795.post-32269748665331301042008-07-15T11:13:00.000-04:002008-07-15T11:13:00.000-04:00I have a fear deep frying anything. Mostly its bec...I have a fear deep frying anything. <BR/><BR/>Mostly its because of the smell, but I'm also afraid of setting my kitchen ablaze or splashing hot oil all over myself.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4464936301082996795.post-76027379166639014862008-07-11T14:47:00.000-04:002008-07-11T14:47:00.000-04:00I saw that on someone else's blog. I'm thinking a...I saw that on someone else's blog. I'm thinking about making some rice and freezing it into portions.AJhttps://www.blogger.com/profile/06022222693652826883noreply@blogger.comtag:blogger.com,1999:blog-4464936301082996795.post-40632734985550840122008-07-11T14:41:00.000-04:002008-07-11T14:41:00.000-04:00I didn't have a problem with cooking plain rice bu...I didn't have a problem with cooking plain rice but for a long time I couldn't make decent fried rice because I wasn't letting the rice get cold enough. Once I paid attention to the instructions in the recipe, I was good to go.DramaQueenhttps://www.blogger.com/profile/12510181011013819565noreply@blogger.com